product name: garlic oil is pale yellow liquid, has strong garlic odor, insoluble in water, partially soluble in ethanol. Garlic oil is distilled from lily bulb (Allium sativum L.) bulb by steam distillation. To clarify the yellow to orange red liquid. And it strongly stimulates the smell. Consulting Hotline: 0796-8201566
product details
[product name] garlic oil
[basic information]
Yellowish liquid has strong smell of garlic oil, insoluble in water and partially soluble in ethanol. Garlic oil is distilled from bulb of Allium sativum L. by steam distillation. To clarify the yellow to orange red liquid. And it strongly stimulates the smell.
[quality index]
Appearance color: clear and transparent yellowish oil like liquid
Odor: intense, garlic - specific aromatic smell
20 degree C specific gravity: 1.040~1.110
20 degree C refraction rate: 1.559~1.590
Heavy metals: 30ppm Max
Microorganism cfu/g
Germs: 1000cfu/g Max.
Molds: 100cfu/g Max.
Molds: 100cfu/g Max.
The effective ingredient of garlic oil is 2500 times that of ordinary garlic.
[packaging and storage] 180kg/ barrels, sealed in the light, cool, dry place.
product details
[product name] garlic oil
[basic information]
Yellowish liquid has strong smell of garlic oil, insoluble in water and partially soluble in ethanol. Garlic oil is distilled from bulb of Allium sativum L. by steam distillation. To clarify the yellow to orange red liquid. And it strongly stimulates the smell.
[quality index]
Appearance color: clear and transparent yellowish oil like liquid
Odor: intense, garlic - specific aromatic smell
20 degree C specific gravity: 1.040~1.110
20 degree C refraction rate: 1.559~1.590
Heavy metals: 30ppm Max
Microorganism cfu/g
Germs: 1000cfu/g Max.
Molds: 100cfu/g Max.
Molds: 100cfu/g Max.
The effective ingredient of garlic oil is 2500 times that of ordinary garlic.
[packaging and storage] 180kg/ barrels, sealed in the light, cool, dry place.